Sunday, 29 April 2012

The 100 Year Old Pub

First pictures from our weekend celebration.
Thanks to all who supported and contributed to our festivities!

Licensee Bruce Woods and Peter Blackmore at the 100 year birthday celebration
Beer stall
Tyrells Wines Stall at Bushrangers Bar & Brasserie
Yabby races a lot of fun!

Thursday, 26 April 2012

Our ANZAC Two-Up Benefits Maitland RSL Branches

A big SHOUT out to our amazing Team for a huge effort yesterday! They were AWESOME!

And our customers who threw in $360 from 2UP which we will match & send a cheque to East Maitland & Maitland RSL for $360 each sub branch.

Thank you all

Sunday, 22 April 2012

Anzac Day At Bushrangers Bar, Largs NSW

Come honour our past diggers on Wednesday as we celebrate Anzac Day at the Pub.

2UP from 2.00pm

Restaurant open all day and great coffee available too! 



Tuesday, 17 April 2012

Bushrangers Celebrate 100 Years!

Chicken Breast With Camembert & Prosciutto

Fabulous dish, really must try - Pocketed Chicken Breast stuffed w' Camembert & Thyme wrapped in prosciutto, it's awesome!

Great Photo

                                        Loving our new photo's of the Hotel  (Luxe Photography)

Tuesday, 10 April 2012

Eating Out At Largs

Prawn Gumbri is a popular menu selection at Bushrangers Bar & Brasserie Largs NSW